THE GULLY INDIAN EATERY Online Ordering Menu

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Kati Rolls

Aloo Unda Roll

Spice mashed potato with thin egg omelet wrapped in paratha with greens

$6.00

Paneer Roll

Grated paneer cheese and cheddar with cilantro mint sauce with salad paratha.

$6.00

Chicken Tikka Roll

Spice marinated chicken morsels wrapped with fresh salad and paratha.

$6.00

Bihari Kebab Roll

Tender thin lamb morsels cooked in tandoor, wrapped with salad onion, tomato, and cucumber.

$7.00

From the Streets

Fuska

Traditional Calcutta City-style crispy globes stuffed with potato and chickpeas.

$6.00

Guac Dahi Puri

Crispy globes stuffed with guacamole with mint yogurt, tamarind sauce, and sev crisps.

$6.00

Pav Bhaji

Pan sauteed Bombay pav bread topped with spiced mashed potatoes and chaat garnishes.

$7.00

Jhal Muri

Puffed rice and an assortment of spices, chanachur, chickpeas, peanut, green chilies, cilantro, topped with thin sev

$6.00

Chaat Bar

Calamari Tempura Chaat

Tempura style fried calamari, sewed crisps topped with tamarind and mint sauce.

$9.00

Aloo Tikki

Spice mashed potato discs served in traditional chaat style.

$7.00

Specialties

Chicken Tikka Mac & Cheese

Succulent chicken tikka morsels and elbow macaroni in our creamy 3-cheese sauce.

$10.00

Lamb Burger

Ground marinated lamb patty, cilantro garlic aioli served with chips.

$12.00

Chicken Tikka Platter

Chicken marinated in yogurt, smoked paprika and homemade spices served with lemon rice.

$12.00

Lamb Bihari Kabab Platter

Tender thin lamb morsels cooked in tandoor served with lemon rice.

$14.00

Chicken Chop

Marinated with homemade aromatic spices served with lemon rice

$15.00

Masala Chicken Samwich

Tender, juicy fried chicken breast sautéed in our signature spicy masala sauce served on a toasted sesame seeds bun with chips

$10.00

Lamb Chops

French cut baby lamb chops, marinated with hung yogurt, Indian spices, slow cooked in tandoor served with saffron rice

$20.00

Tasting Menu

Shrimp Jalfrezi

Semi thick onion, tomato gravy with bell peppers & scallions

$13.95

Chicken Tikka Masala

Juicy marinated chicken cooked with chef’s marinated sauce

$11.95

Samosa Chaat

Spicy chickpeas served with samosa, dollops of yogurt, chutney

$7.95

Mangowala Chicken

A very delicate combination of boneless cubes of curry chicken and chef's special mango sauce

$11.95

Lamb Madras

Tempered mustard seeds, red chilies and curry leaf in a creamy coconut sauce

$12.95

Lamb Roganjosh

Slow-cooked in yogurt, almond, tomato & blend of spices

$12.95

Daal Makhani

Black lentils simmered overnight, touch of butter & cream

$9.95

Paneer Makhani

Paneer slow cooked and served in a butter with cream sauce

$9.95

Navratan Korma

Mix of 9 kinds of vegetables, cooked in aromatic sauce based on cashew and coconut milk or cream.

$9.95

Chole

Chickpeas cooked with onion, tomato and spices

$9.95

Tofu Saag

Tofu in a spinach puree

$9.95

Corn Saag

Whole corn kernerls in a spinach puree

$9.95

Gobi Manchurian

Cauliflower floret tossed in garlic and Indian spices

$7.95

Veg. Samosa

Delectable morsels of lamb, chicken and shrimp in basmati rice, slow simmered with herbs and spices

$17.95

From the Pots

Butter Chicken

Marinated dark and white meat chicken slow-cooked in a creamy and buttery cashew nut tomato sauce.

$11.00

Karahi - Chicken

Seasoned meat chunks slow simmered in a spicy peppercorn and ghee based curry.

$11.00

Karahi - Lamb

Seasoned meat chunks slow simmered in a spicy peppercorn and ghee based curry.

$13.00

Karahi - Shrimp

Seasoned meat chunks slow simmered in a spicy peppercorn and ghee based curry.

$14.00

Vindaloo - Chicken

Tangy and very spicy curry cooked with potato, dried Kashmiri red chili and tomato sauce.

$11.00

Vindaloo - Lamb

Tangy and very spicy curry cooked with potato, dried Kashmiri red chili and tomato sauce.

$13.00

Vindaloo - Shrimp

Tangy and very spicy curry cooked with potato, dried Kashmiri red chili and tomato sauce.

$14.00

Balti - Chicken

A balti curry cooked with chef's special spices, peppers and onions

$12.00

Balti - Lamb

A balti curry cooked with chef's special spices, peppers and onions

$13.00

Shahi Korma - Chicken

Cooked in mild creamy and cashew nut sauce

$11.00

Shahi Korma - Lamb

Cooked in mild creamy and cashew nut sauce

$13.00

Saag - Chicken

Spinach puree. light cream and roasted spices

$11.00

Saag - Lamb

Spinach puree. light cream and roasted spices

$13.00

Saag - Paneer

Spinach puree. light cream and roasted spices

$10.00

Saag - Chana

Spinach puree. light cream and roasted spices

$9.00

Chana Masala

Chickpeas cooked with onion, tomato and spices

$9.00

Aloo Gobi Matar

Fresh potatoes, cauliflower and peas sauteed in ginger, garlic, and home ground spices.

$9.00

Bhindi Dopiaza

Okra, diced onion, julienned ginger and spices

$9.00

Shrimp Malai Curry

Plump prawn simmered in creamy coconut milk and traditional spices

$14.00

Biryani

Chicken Tikka Biryani

Flavorful combination of marinated chicken tikka cooked in tandoor and basmati rice steamed together with aromatic spices and herbs.

$13.00

Lamb Biryani

Flavorful combination of meat and basmati rice steamed together with aromatic spices and herbs.

$14.00

Shrimp Biryani

Flavorful combination of shrimp and basmati rice steamed together with aromatic spices and herbs.

$15.00

Veg Biryani

Flavorful combination of vegetable and basmati rice steamed together with aromatic spices and herbs.

$12.00

Rice

Plain Rice

White long grain basmati rice

$3.00

Lemon Rice

Lemon flavored rice tempered with curry leaves and mustard seed.

$4.00

Peas Rice

Rice topped with sauteed green peas.

$4.00

Saffron Rice

Saffron flavored basmati rice

$4.00

Naan / Breads

Butter Naan

Light soft white bread cooked in clay oven and topped with butter.

$3.00

Garlic Naan

Flat bread cooked in clay oven and topped with chopped garlic and cilantro

$4.00

Onion Kulcha

Flat bread stuffed with onions cooked in clay oven

$4.00

Chilli Naan

Flat bread topped with green chillies and cilantro

$4.00

Plain Paratha

$2.50

Beverages

Dessert

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